FIND BELOW LAST YEAR'S CHRISTMAS MENU.

CHRISTMAS MENU 2012 WILL BE AVAILABLE SEPTEMBER/OCTOBER AND ONCE AGAIN WILL BE AVAILABLE THROUGHOUT DECEMBER

Christmas Menu December 2011
(Available throughout December Lunch & Dinner)

Seasonal Soup
A hearty homemade soup served with fresh bread

Ham Hock Terrine
Served with a homemade piccalilli, hot toast & dressed leaves

Crayfish Cocktail
Crayfish Tails topped off with a spicy maire rose sauce

Red Onion & Cranberry Goat's Cheese Tart (V)
Oven baked & served with dressed leaves

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Traditional Roast Turkey
Served with a homemade stuffing and all the trimmings

Roasted Partridge
Served with bread sauce & a red wine jus

Medley of Fresh Fish
A selection of fresh fish and mussels on a saffron sauce

Leek & Chestnut Parcels (V)
Leeks, chestnuts & Arborio rice baked in filo pastry & served with a ginger & red pepper relish

All the above are served with fresh vegetables of the day and a choice of Roast potatoes, New potatoes or Springer chips

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Choose from our Daily Selection of Desserts which will include Christmas Pudding & our ever popular Brandy Snap Baskets

Coffee & Mince Pies

2 courses plus coffee & mince pies for £21.95
3 courses all inclusive for £26.95

Available throughout December by
Pre Booking ONLY.