FIND BELOW LAST YEAR'S CHRISTMAS DAY MENU
Christmas Day Menu 2011
Homemade Seasonal Soup
served with a basket of fresh bread
Game Terrine
Layers of venison, Pheasant & Rabbit served with a Cumberland sauce, hot toast & dressed leaves
Home-cured Salmon & Crab Roulade
Served with a lemon scented mayonnaise & dressed leaves
Mushroom & Tarragon Pate (V)
Shiitake & Chestnut mushrooms suffused with tarragon & served with hot toast & dressed leaves
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Traditional Roast Cornish Turkey
Served with a homemade stuffing and all the trimmings
Local Pan Fried Venison Loin Steak
On a parsnip & celeriac mash with chestnut mushrooms & Madeira jus
Turbot with Lobster Bisque Sauce
Poached fillet of Turbot served with a rich bisque of Lobster
Wild Mushroom & Port Brioche(V)
A mixture of wild mushrooms & port served in a hollowed brioche roll
All the above are served with fresh vegetables of the day and a choice of: Roast potatoes, New potatoes or Springer chips
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Choose from our Daily Selection of Desserts which will include
Christmas Pudding & our ever popular Brandy Snap Baskets
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Coffee & Mince Pies
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All inclusive price £64.95
To avoid disappointment, please telephone 01579 370424
or email as soon as possible to make your reservation
The Springer Spaniel, Treburley, Nr Launceston, PL15 9NS.


